The Prisoner Wine Company
TasteMaker Dinner

The Prisoner Wine Company TasteMaker Dinner

March 26, 2025 | 6:30PM

Discover bold, boundary-pushing wines from The Prisoner Wine Company, perfectly paired with four chef-crafted courses.

THE MENU

First Taste: served upon seating

The Prisoner Wine Company Chardonnay

First CourseBlackened Sea Scallop

corn maque choux, cajun hollandaise

paired with

The Prisoner Wine Company Pinot Noir

Second Course

Wild Mushroom Ragout

seared polenta cake, roasted pepper pesto, scallions

paired with

The Prisoner Wine Company Cabernet Sauvignon

ENTRÉE Course

Center-cut filet with savory espresso butter crust*

beer battered onion rings, sundried tomato aioli and truffle mashed potatoes

paired with

The Prisoner Wine Company Red Blend

Dessert Course

Strawberry Cheesecake

macerated strawberries, chocolate almond sticks, raspberry sauce & whipped vanilla cream

paired with

Coffee & Tea

*Items are served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shell fish or eggs may increase your risk of food-borne illness.